Friday, August 21, 2009

Thursday, August 20th & Friday, August 21st

Thursday's dinner - Noodlie Stuff

A family favorite for those times when you just don't feel like cooking and all of your junk-food money has been spent on new roof.

Boil water, toss in some form of tubular noodle, cook to just shy of al dente.  Drain some of the water, dump in a can of tomato sauce and diced tomatoes, season with some sort of herb and salt and pepper.  When it tastes like food, add preferred choice of shredded cheese and heat to melty.  Dump some in a bowl and watch random TV.  Goes well with Dr Pepper and "The Mighty Boosh"

Friday's dinner -

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I like adding some cooked seasoned pork to make it a fuller meal.  This one fits into my continuing effort to convince my mom that good flavors can come from things she normally associates with just one use.  In her world, peanut butter is for sandwiches and spaghetti is for drowning in red goop from a jar.

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